5 Reasons Gluten-Free Bagels Are Your New Best Friend

       The soft, chewy and delicious fresh taste of a gluten-free bagel is a must-have for breakfast, but we’ve got a few reasons a bagel can be even more – your new best friend!

1. You can have one whenever you want!

Grabbing a bagel from the freezer is way easier than waiting for a friend to call.

2.  They're warm and toasty

No matter how you’re feeling, a warm bagel will always brighten your day.

3. If your tastes change, you can switch it up!

Not feeling plain? Spice it up with cinnamon raisin!

4. Endless topping possibilities!

While you may argue with your friends, you can't deny your favorite toppings. How about smoked salmon?

5. Schar bagels are full of fiber!

One Schar bagel provides nearly a quarter (24%) of your daily value of recommended fiber.

Lucky for you, your new best friend is waiting for you at the Schar bakery here: http://bit.ly/ScharBagels